The Family farm surrounds the vineyard, where Angus Cattle, Dorper Sheep and Free Range Berkshire Pigs roam on native grasses, pasture and winter crops. Much of the produce off the farm is used at the Pipeclay Pumphouse Restaurant, located at the winery, and for the Stein Farm Produce small goods which are available at the cellar door.
The range of Stein Farm Produce small goods are made from our herd of free ranging Berkshire pigs, bred and raised on our family farm 9kms north of Mudgee. Our pigs are free to graze on the native pastures surrounding our vineyard, and live a happy life. Ethically grown, truly local, and delicious!