Riesling Vertical Tasting – Thursday September 26th 2019

Riesling Vertical Tasting – Thursday September 26th 2019

$50.00

Third generation wine maker Jacob Stein will lead guests though a tasting of 6 different vintages of the Riesling discussing the wines character, vintage conditions and wine making techniques used, while Chef Andy Crestani will create tasty morsels to match the wines.
Where: Pipeclay Pumphouse Restaurant @ Robert Stein Winery
When:Thursday 26th September, 12 noon – 1:00pm
Cost: $50pp (Max 20 people, bookings essential)

18 in stock


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